Traveler Review from June 21, 2025
...She adapted the cooking class to my son’s food allergies and enthusiastically answered all of the kids questions. The food was delicious and atmosphere was amazing.
Rebecca, hosted by Emanuela in Naples
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Traveler Review from June 20, 2025
Viviana was a wonderful teacher and a gracious host. We thoroughly enjoyed learning the history and evolution of the food and seasonings...Highly recommend the experience and especially Viviana.
T581RI, hosted by Viviana Acosta in San Juan
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Traveler Review from June 16, 2025
...The cooking experience was one of a kind and wonderful...Very fresh ingredients and just a wonderful display of hospitality...The whole experience was absolutely incredible...
M5471U, hosted by Emanuela in Naples
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Traveler Review from June 15, 2025
...if you are a foodie there is one thing you have to do while in Lisbon, it's take a cooking class with Paula...Paula is the kind of person you meet once and stay connected with your entire life...I cannot recommend this experience enough!...
Y3470Q, hosted by Paula in Lisbon
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100% of our hosts are vetted
Satisfaction guarantee
100% private experiences
100% of hosts are personally vetted
We find the best home cooks around the world so you can immerse yourself in meaningful food experiences and cultural traditions passed down through generations. Connect with local culture through food. Visit a grandmother in her kitchen in India and learn how to make crisp dosas or spend time on a farm in Northern Thailand and grind curry pastes, and experience how local people live.
Choose from three unique experiences with our hosts, or pick a combination:
In-home Meals
1 ½ - 2 hrs
Experience the joy of a homemade meal (and eat it the way the locals do) over conversation about food and culture
Cooking Experiences
3 - 4 hrs
Discover cultural and culinary traditions passed down through generations as you learn to cook with your host in their kitchen
Market visits
1 - 2 hrs
Explore a nearby market with your host, discovering the best local produce and its producers