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Host: Faiziya

Mumbai (Bombay), India

USD
$38-$54 per person

The Cutchi Memon Table - Authentic Cutchi Memon food in Mumbai

Host offerings
  • Apartment
  • Home cook
  • Pets
  • Vegetarian
  • Alcohol
  • Transportation
  • Cooking class
  • Market visit
  • Food tour

Meet Faiziya

Faiziya lives with her husband, Arshad, and two children in a beautiful apartment in Bandra West. Originally from Bangalore, Faiziya moved to Mumbai when she got married and considers herself a Bangalorean at heart and Mumbaikar in spirit. After all these years, she still prefers dosa to bread! Arshad is the 5th generation to run the family garment business, which was started in the 1880s. Their family is part of the Cutchi Memon community that traces its roots to the Gulf of Kutch in Gujarat. Their family life is steeped in tradition, culture and heritage.

Faiziya’s food is loved by her friends and family and on their insistence she started a small catering business. She now delivers home-cooked food as well as trousseau and gift packing.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

In-home meal: (2-6 guests) Faiziya will welcome you into her traditional home and will greet you with a refreshing drink called rooh afza, a fresh lime soda with a mint garnish. She will tell you about the Cutchi Memnon cooking style and dishes she has been preparing for over 20 years. The cuisine is meat-centric and is famous for using slow cooking techniques and liberal use of spices like saffron.

At the dining table you will receive a written menu of the dishes will be served. The meal will be presented on chinaware and served in courses. You might start with mutton harissa (goat stew with cracked wheat) followed by mutton samosas or kebabs, a whole stuffed chicken or nalli nihari (slow cooked lamb stew) all served with bread and biryani. Top it off with a sweet dish, possibly Faiziya’s khubani ka meetha (apricot, custard and cream).

Cooking experience: (2-6 guests) Join Faiziya in her kitchen for a cooking demonstration. She will demonstrate 2-3 dishes you can make with kheema (minced mutton) such as mutton samosas or aloo kheema pattice (potato and mutton patties) and a sweet dish like phirni (rice pudding).

Notes: As Faiziya hails from a traditional Muslim family,she prefers to host only women travellers.

Languages spoken: English

Traveler reviews

This is a new host who does not yet have any reviews. You can see reviews of our other Mumbai Traveling Spoon experiences on TripAdvisor:
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Faiziya

$38-$54 USD

per person
100% VETTED
Learn more
  • 100% satisfaction guarantee or your money back
  • Credit card is not charged until the host confirms your booking
  • Private experience
Pricing (per person)*
1 person 2-4 ppl 5+ people
In-Home Meal
 Not offered $48 $38
Cooking Experience + Meal
 Not offered $54 $44
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
In-Home Meal
 Not offered $48 $38
Cooking Experience + Meal
 Not offered $54 $44
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
In-Home Meal
 1:00pm-3:00pm
Cooking Experience+ Meal
 12:00pm-3:00pm

Meet Faiziya

Faiziya lives with her husband, Arshad, and two children in a beautiful apartment in Bandra West. Originally from Bangalore, Faiziya moved to Mumbai when she got married and considers herself a Bangalorean at heart and Mumbaikar in spirit. After all these years, she still prefers dosa to bread! Arshad is the 5th generation to run the family garment business, which was started in the 1880s. Their family is part of the Cutchi Memon community that traces its roots to the Gulf of Kutch in Gujarat. Their family life is steeped in tradition, culture and heritage.

Faiziya’s food is loved by her friends and family and on their insistence she started a small catering business. She now delivers home-cooked food as well as trousseau and gift packing.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

In-home meal: (2-6 guests) Faiziya will welcome you into her traditional home and will greet you with a refreshing drink called rooh afza, a fresh lime soda with a mint garnish. She will tell you about the Cutchi Memnon cooking style and dishes she has been preparing for over 20 years. The cuisine is meat-centric and is famous for using slow cooking techniques and liberal use of spices like saffron.

At the dining table you will receive a written menu of the dishes will be served. The meal will be presented on chinaware and served in courses. You might start with mutton harissa (goat stew with cracked wheat) followed by mutton samosas or kebabs, a whole stuffed chicken or nalli nihari (slow cooked lamb stew) all served with bread and biryani. Top it off with a sweet dish, possibly Faiziya’s khubani ka meetha (apricot, custard and cream).

Cooking experience: (2-6 guests) Join Faiziya in her kitchen for a cooking demonstration. She will demonstrate 2-3 dishes you can make with kheema (minced mutton) such as mutton samosas or aloo kheema pattice (potato and mutton patties) and a sweet dish like phirni (rice pudding).

Notes: As Faiziya hails from a traditional Muslim family,she prefers to host only women travellers.

Languages spoken: English

Traveler reviews

This is a new host who does not yet have any reviews. You can see reviews of our other Mumbai Traveling Spoon experiences on TripAdvisor:
Pricing (per person)*
1 person 2-4 ppl 5+ people
In-Home Meal
 Not offered $48 $38
Cooking Experience + Meal
 Not offered $54 $44
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
In-Home Meal
 Not offered $48 $38
Cooking Experience + Meal
 Not offered $54 $44
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
In-Home Meal
 1:00pm-3:00pm
Cooking Experience+ Meal
 12:00pm-3:00pm
ABOUT TRAVELING SPOON

Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.

FAQ

    You can cancel your reservation up until 48 hours before your experience for a full refund minus a 3% processing fee. Experiences within 48 hours are not refundable.

    If you have a question for your host, you can include a note in the field "Write a note to your host" during the booking process. Once your booking is confirmed, you will be emailed your host's direct contact information and you will also be able to message the host through your profile. You can always cancel your booking and receive a full refund 48 hours or more before your experience. If you have other questions you can also email us at reservations@travelingspoon.com.

    Most of our hosts are able to accommodate dietary restrictions and allergies, including vegetarian and gluten free options. For vegetarian travelers, we have an icon on each host profile to indicate whether that host can also offer a fully vegetarian menu. There is a section in the booking form to note any allergies or dietary restrictions which will be sent directly to your host.

    Some hosts offer alcohol as an optional add-on for travelers who are of legal drinking age. Pricing for alcohol is visible on the host profile page and includes one to two glasses of wine, beer or local alcohol.

    Have a flight or other tour planned and can’t make the timing provided? If the timing listed on the host’s profile doesn’t work for you, our hosts can often accommodate timing changes. Because all of our experiences are private our hosts are happy to tailor experiences to meet your travel needs. Simply note your request in the booking process.

    Your card will not be charged until your host accepts your booking. Typically hosts respond to bookings within 72 hours. In the event your host is unavailable on your selected date and your host rejects your booking your credit card will not be charged.

    Your host's detailed contact information, including their phone number, address, and direction notes, will all be provided immediately upon successful confirmation of your experience (after your hosts accepts your booking and your credit card is successfully processed). This information will be emailed to you to the email address you used to sign up, and will also be visible on your Traveling Spoon profile.

    All prices are noted per person prices unless otherwise specified. Transportation is typically charged on a per car basis. Children aged 5-11 are 50% off, and infants aged 0-4 are free. Hosts set their own prices and Traveling Spoon marks up the experiences; on average hosts receive over 70% of the price paid by the traveler.

    100% of Traveling Spoon experiences are private! Just you and your host and host’s family.

    Hosts typically respond to booking inquiries within 72 hours. If for some reason you have not heard from your host or if you have any questions you can always contact us at reservations@travelingspoon.com.

    Your safety and security are our top priority. To ensure this, Traveling Spoon personally vets 100% of all hosts, including an in-person host visit, to ensure each host and experience meets our strict quality requirements.

    Some hosts offer transportation as an optional add-on for travelers. Typically this is round trip transportation with pick up and drop off at your hotel. Pricing is quoted per car. Specific instructions for transportation will be provided in your confirmation details when your booking is confirmed.

    Many of our hosts accommodate solo travelers. You can see if a host accepts solo travelers by looking at the traveler range found next to the experience descriptions on the host profile (indicated by the numbers in parentheses next to "In-home meal", "Cooking experience" and "Market visit").

    Most of our Traveling Spoon experiences are incredibly family friendly and can accommodate infants and children. If a host is unable to accommodate children that will be noted in the “Notes” section of their profile. Our child pricing policy is children aged 5-11 are 50% off, and infants aged 0-4 are free.