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VIEW PHOTOS
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Host: Maha

Rabat, Morocco

USD
$70-$154 per person

Traditional Moroccan meal with a local family

Host offerings
  • Apartment
  • Home cook
  • Pets
  • Vegetarian
  • Alcohol
  • Transportation
  • Cooking class
  • Market visit
  • Food tour

Meet Maha

Maha learned to cook a very wide variety of traditional dishes from different regions of Morocco, from her family. As a Moroccan woman, she was introduced to the kitchen and cooking since a young age. Her aunt was a caterer, who has been very inspirational to Maha in developing her passion for cooking. Maha fondly remembers being by her aunt’s side in the kitchen, learning to cook Moroccan and international dishes and tasting her delicious food, when she was a little girl. And since then, she has continued to develop her passion and skill, and her children are more than willing to be tasters for all her culinary creations. Apart from cooking, Maha loves hosting people – she is excited to have travelers over to share with them her traditional dishes, introduce them to her culture and learn about theirs too!

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

In-home meal: (1-20 guests) Maha lives in a simple apartment in Hay Riad with her husband, children - Sara, Amine and Malak, and their cute furry cat, Felix. She will introduce you to traditional Moroccan dishes – these are simple, everyday meals that you will find at every Moroccan family's dinner table. Also if you have a specific request for a dish you have tried or seen somewhere and want to taste, please let Maha know in advance and she is happy to customize the menu for you! A few dishes you will be sharing with Maha and her family at the table are zaalouk (a Moroccan salad of cooked eggplants and tomatoes) or Taktouka (a traditional Moroccan savory dish and spread made from tomatoes, bell peppers, garlic, toasted paprika and olive oil), tagine (stew made with meats or fish or vegetables that is braised in a gently spiced sauce and cooked in an earthen pot) and fruit salad (using seasonal fruits).

Cooking experience: (1-10 guests) In your Rabat cooking class, you will join Maha in her home kitchen and learn to cook two dishes from scratch. In your 2-hour, hands-on, traditional cooking class, you will learn to make a salad or appetizer and a main dish. While you cook together Maha will share stories about how she learned to cook these dishes and share with you tips and tricks she learned over the years. These dishes that you will cook are simple, everyday meals, using seasonal ingredients that you can easily recreate in your own kitchen. After cooking, sit down at the table to share the meal you helped prepare.

Market visit: (1-8 guests) Meet Maha at her home and then you will drive together to Souk Al Akkari or Souk El Manal. Both these markets have a variety of vegetables, fruits, all kinds of meats, spices, olives – it is usually where all the locals shop for fresh, seasonal produce. Walk around the market with Maha to witness the hustle and bustle and visit her favorite shops to buy a few ingredients, that you will later be using in your cooking class. After you finish your market tour, drive back to Maha’s home for your cooking and meal experience.

Notes: Maha can accommodate lactose free, gluten free, vegetarian and vegan diets, so please let her know in advance if you have any dietary restrictions while booking your Moroccan cooking class in Rabat online. Please note that Maha doesn't speak English, so one of her daughters will be present to translate during your experience.

Languages spoken: French, English and Arabic

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Zaalouk or Taktouka (Moroccan salad)
  • Lamb or Chicken or Fish or Vegetable tajine
  • Fruit salad (depending on the season)
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Maha

$70-$154 USD

per person
100% VETTED
Learn more
  • 100% satisfaction guarantee or your money back
  • Credit card is not charged until the host confirms your booking
  • Private experience
Pricing (per person)*
1 person 2-4 ppl 5+ people
In-Home Meal
 $92 $76 $70
Cooking Experience + Meal
 $130 $100 $84
Market Tour+ Cooking Experience + Meal
 $154 $130 $116
Transportation
 $30 per car
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
In-Home Meal
 $92 $76 $70
Cooking Experience + Meal
 $130 $100 $84
Market Tour+ Cooking Experience + Meal
 $154 $130 $116
Transportation
 $30 per car
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
In-Home Meal
 12:00pm-2:00pm 6:00pm-8:00pm
Cooking Experience+ Meal
 10:00am-2:00pm 5:00pm-9:00pm
Market Tour+ Cooking Experience + Meal
 9:00am-2:00pm 4:00pm-9:00pm

Meet Maha

Maha learned to cook a very wide variety of traditional dishes from different regions of Morocco, from her family. As a Moroccan woman, she was introduced to the kitchen and cooking since a young age. Her aunt was a caterer, who has been very inspirational to Maha in developing her passion for cooking. Maha fondly remembers being by her aunt’s side in the kitchen, learning to cook Moroccan and international dishes and tasting her delicious food, when she was a little girl. And since then, she has continued to develop her passion and skill, and her children are more than willing to be tasters for all her culinary creations. Apart from cooking, Maha loves hosting people – she is excited to have travelers over to share with them her traditional dishes, introduce them to her culture and learn about theirs too!

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

In-home meal: (1-20 guests) Maha lives in a simple apartment in Hay Riad with her husband, children - Sara, Amine and Malak, and their cute furry cat, Felix. She will introduce you to traditional Moroccan dishes – these are simple, everyday meals that you will find at every Moroccan family's dinner table. Also if you have a specific request for a dish you have tried or seen somewhere and want to taste, please let Maha know in advance and she is happy to customize the menu for you! A few dishes you will be sharing with Maha and her family at the table are zaalouk (a Moroccan salad of cooked eggplants and tomatoes) or Taktouka (a traditional Moroccan savory dish and spread made from tomatoes, bell peppers, garlic, toasted paprika and olive oil), tagine (stew made with meats or fish or vegetables that is braised in a gently spiced sauce and cooked in an earthen pot) and fruit salad (using seasonal fruits).

Cooking experience: (1-10 guests) In your Rabat cooking class, you will join Maha in her home kitchen and learn to cook two dishes from scratch. In your 2-hour, hands-on, traditional cooking class, you will learn to make a salad or appetizer and a main dish. While you cook together Maha will share stories about how she learned to cook these dishes and share with you tips and tricks she learned over the years. These dishes that you will cook are simple, everyday meals, using seasonal ingredients that you can easily recreate in your own kitchen. After cooking, sit down at the table to share the meal you helped prepare.

Market visit: (1-8 guests) Meet Maha at her home and then you will drive together to Souk Al Akkari or Souk El Manal. Both these markets have a variety of vegetables, fruits, all kinds of meats, spices, olives – it is usually where all the locals shop for fresh, seasonal produce. Walk around the market with Maha to witness the hustle and bustle and visit her favorite shops to buy a few ingredients, that you will later be using in your cooking class. After you finish your market tour, drive back to Maha’s home for your cooking and meal experience.

Notes: Maha can accommodate lactose free, gluten free, vegetarian and vegan diets, so please let her know in advance if you have any dietary restrictions while booking your Moroccan cooking class in Rabat online. Please note that Maha doesn't speak English, so one of her daughters will be present to translate during your experience.

Languages spoken: French, English and Arabic

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Zaalouk or Taktouka (Moroccan salad)
  • Lamb or Chicken or Fish or Vegetable tajine
  • Fruit salad (depending on the season)
Pricing (per person)*
1 person 2-4 ppl 5+ people
In-Home Meal
 $92 $76 $70
Cooking Experience + Meal
 $130 $100 $84
Market Tour+ Cooking Experience + Meal
 $154 $130 $116
Transportation
 $30 per car
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
In-Home Meal
 $92 $76 $70
Cooking Experience + Meal
 $130 $100 $84
Market Tour+ Cooking Experience + Meal
 $154 $130 $116
Transportation
 $30 per car
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
In-Home Meal
 12:00pm-2:00pm 6:00pm-8:00pm
Cooking Experience+ Meal
 10:00am-2:00pm 5:00pm-9:00pm
Market Tour+ Cooking Experience + Meal
 9:00am-2:00pm 4:00pm-9:00pm
ABOUT TRAVELING SPOON

Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.

FAQ

    You can cancel your reservation up until 48 hours before your experience for a full refund minus a 3% processing fee. Experiences within 48 hours are not refundable.

    If you have a question for your host, you can include a note in the field "Write a note to your host" during the booking process. Once your booking is confirmed, you will be emailed your host's direct contact information and you will also be able to message the host through your profile. You can always cancel your booking and receive a full refund 48 hours or more before your experience. If you have other questions you can also email us at reservations@travelingspoon.com.

    Most of our hosts are able to accommodate dietary restrictions and allergies, including vegetarian and gluten free options. For vegetarian travelers, we have an icon on each host profile to indicate whether that host can also offer a fully vegetarian menu. There is a section in the booking form to note any allergies or dietary restrictions which will be sent directly to your host.

    Some hosts offer alcohol as an optional add-on for travelers who are of legal drinking age. Pricing for alcohol is visible on the host profile page and includes one to two glasses of wine, beer or local alcohol.

    Have a flight or other tour planned and can’t make the timing provided? If the timing listed on the host’s profile doesn’t work for you, our hosts can often accommodate timing changes. Because all of our experiences are private our hosts are happy to tailor experiences to meet your travel needs. Simply note your request in the booking process.

    Your card will not be charged until your host accepts your booking. Typically hosts respond to bookings within 72 hours. In the event your host is unavailable on your selected date and your host rejects your booking your credit card will not be charged.

    Your host's detailed contact information, including their phone number, address, and direction notes, will all be provided immediately upon successful confirmation of your experience (after your hosts accepts your booking and your credit card is successfully processed). This information will be emailed to you to the email address you used to sign up, and will also be visible on your Traveling Spoon profile.

    All prices are noted per person prices unless otherwise specified. Transportation is typically charged on a per car basis. Children aged 5-11 are 50% off, and infants aged 0-4 are free. Hosts set their own prices and Traveling Spoon marks up the experiences; on average hosts receive over 70% of the price paid by the traveler.

    100% of Traveling Spoon experiences are private! Just you and your host and host’s family.

    Hosts typically respond to booking inquiries within 72 hours. If for some reason you have not heard from your host or if you have any questions you can always contact us at reservations@travelingspoon.com.

    Your safety and security are our top priority. To ensure this, Traveling Spoon personally vets 100% of all hosts, including an in-person host visit, to ensure each host and experience meets our strict quality requirements.

    Some hosts offer transportation as an optional add-on for travelers. Typically this is round trip transportation with pick up and drop off at your hotel. Pricing is quoted per car. Specific instructions for transportation will be provided in your confirmation details when your booking is confirmed.

    Many of our hosts accommodate solo travelers. You can see if a host accepts solo travelers by looking at the traveler range found next to the experience descriptions on the host profile (indicated by the numbers in parentheses next to "In-home meal", "Cooking experience" and "Market visit").

    Most of our Traveling Spoon experiences are incredibly family friendly and can accommodate infants and children. If a host is unable to accommodate children that will be noted in the “Notes” section of their profile. Our child pricing policy is children aged 5-11 are 50% off, and infants aged 0-4 are free.