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Host: Yadavendra

Jaipur, India

USD
$132 per person

Rajasthani cuisine with royalty in Jaipur

Host offerings
  • House
  • Professional cook
  • Pets
  • Vegetarian
  • Alcohol
  • Transportation
  • Cooking class
  • Market visit
  • Food tour

Meet Yadavendra

Yadavendra, fondly known as Yadu, is a descendant of the royal family of Samode and is one of the present day owners of the Samode properties - the Palace, the Bagh (the royal gardens), and the Haveli (the royal residence). Yadu is committed to restoring the royal residences to their original glory and is extremely passionate about the food of Rajasthan. He is devoted to preserving the culinary heritage of Rajasthan and the royal recipes that have been passed down through generations of his family.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

Cooking experience: (4-20 guests) Upon arriving at the Haveli you will be greeted by either Yadu or his cousin, in the general courtyard that is surrounded by pomegranate trees. Make your way to a private courtyard where you will get to you know your host over drinks and snacks. Nothing pleases Yadu more than discovering and testing new recipes and he is sure to tell you about the old hand-written manuscript he found amongst forgotten family keepsakes, which contained 400 lost recipes.

You will then enjoy a cooking experience with Yadu (or perhaps his cousin) and a chef in their courtyard that has an open fire grill. You will learn to cook two traditional Rajasthani dishes which will take about 1.5 hours. After cooking, enjoy a menu of traditional Indian dishes such as kebabs, a variety of Indian breads, ker sangri (a traditional Rajasthani desert bean dish), lahsuni palak (spinach cooked in garlic), junglee maas (a meat dish traditionally made from the game that kings hunted that is spiced with chili and coriander) or safed maas (a decadent royal korma made with ground cashew and almonds, coconut, and fragrant spices and goat), and mutton dahi bhalla (meat-filled lentil dumplings in a yogurt sauce). Learn about the history of Rajasthani cuisine and how they cook traditional dishes during this unique culinary experience with a member of the royal family. Enjoy your authentic Rajasthani meal over a glass of wine.

Notes: Please note that Yadu has converted the family palace into a heritage hotel so you may pass a few guests who stay at the hotel as you make your way to meet him.

Languages spoken: English

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Indian snacks and juice
  • Grilled kebabs
  • Ker sangri
  • Lahsuni palak
  • Mutton dahi bhalla
  • Junglee maas
  • A variety of Indian breads
  • Glass of Indian wine

Traveler reviews

This is a new host who does not yet have any reviews. You can see reviews of our other Jaipur Traveling Spoon experiences on TripAdvisor:
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Yadavendra

$132 USD

per person
100% VETTED
Learn more
  • 100% satisfaction guarantee or your money back
  • Credit card is not charged until the host confirms your booking
  • Private experience
Pricing (per person)*
1 person 4 ppl 5+ people
Cooking Experience + Meal
 Not offered $132 $132
*Does not include 3% payment processing fee applied at checkout.
1 person 4 ppl 5+ people
Cooking Experience + Meal
 Not offered $132 $132
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
Cooking Experience+ Meal
 7:00pm-10:00pm

Meet Yadavendra

Yadavendra, fondly known as Yadu, is a descendant of the royal family of Samode and is one of the present day owners of the Samode properties - the Palace, the Bagh (the royal gardens), and the Haveli (the royal residence). Yadu is committed to restoring the royal residences to their original glory and is extremely passionate about the food of Rajasthan. He is devoted to preserving the culinary heritage of Rajasthan and the royal recipes that have been passed down through generations of his family.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

Cooking experience: (4-20 guests) Upon arriving at the Haveli you will be greeted by either Yadu or his cousin, in the general courtyard that is surrounded by pomegranate trees. Make your way to a private courtyard where you will get to you know your host over drinks and snacks. Nothing pleases Yadu more than discovering and testing new recipes and he is sure to tell you about the old hand-written manuscript he found amongst forgotten family keepsakes, which contained 400 lost recipes.

You will then enjoy a cooking experience with Yadu (or perhaps his cousin) and a chef in their courtyard that has an open fire grill. You will learn to cook two traditional Rajasthani dishes which will take about 1.5 hours. After cooking, enjoy a menu of traditional Indian dishes such as kebabs, a variety of Indian breads, ker sangri (a traditional Rajasthani desert bean dish), lahsuni palak (spinach cooked in garlic), junglee maas (a meat dish traditionally made from the game that kings hunted that is spiced with chili and coriander) or safed maas (a decadent royal korma made with ground cashew and almonds, coconut, and fragrant spices and goat), and mutton dahi bhalla (meat-filled lentil dumplings in a yogurt sauce). Learn about the history of Rajasthani cuisine and how they cook traditional dishes during this unique culinary experience with a member of the royal family. Enjoy your authentic Rajasthani meal over a glass of wine.

Notes: Please note that Yadu has converted the family palace into a heritage hotel so you may pass a few guests who stay at the hotel as you make your way to meet him.

Languages spoken: English

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Indian snacks and juice
  • Grilled kebabs
  • Ker sangri
  • Lahsuni palak
  • Mutton dahi bhalla
  • Junglee maas
  • A variety of Indian breads
  • Glass of Indian wine

Traveler reviews

This is a new host who does not yet have any reviews. You can see reviews of our other Jaipur Traveling Spoon experiences on TripAdvisor:
Pricing (per person)*
1 person 4 ppl 5+ people
Cooking Experience + Meal
 Not offered $132 $132
*Does not include 3% payment processing fee applied at checkout.
1 person 4 ppl 5+ people
Cooking Experience + Meal
 Not offered $132 $132
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
Cooking Experience+ Meal
 7:00pm-10:00pm
ABOUT TRAVELING SPOON

Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.

FAQ

    You can cancel your reservation up until 48 hours before your experience for a full refund minus a 3% processing fee. Experiences within 48 hours are not refundable.

    If you have a question for your host, you can include a note in the field "Write a note to your host" during the booking process. Once your booking is confirmed, you will be emailed your host's direct contact information and you will also be able to message the host through your profile. You can always cancel your booking and receive a full refund 48 hours or more before your experience. If you have other questions you can also email us at reservations@travelingspoon.com.

    Most of our hosts are able to accommodate dietary restrictions and allergies, including vegetarian and gluten free options. For vegetarian travelers, we have an icon on each host profile to indicate whether that host can also offer a fully vegetarian menu. There is a section in the booking form to note any allergies or dietary restrictions which will be sent directly to your host.

    Some hosts offer alcohol as an optional add-on for travelers who are of legal drinking age. Pricing for alcohol is visible on the host profile page and includes one to two glasses of wine, beer or local alcohol.

    Have a flight or other tour planned and can’t make the timing provided? If the timing listed on the host’s profile doesn’t work for you, our hosts can often accommodate timing changes. Because all of our experiences are private our hosts are happy to tailor experiences to meet your travel needs. Simply note your request in the booking process.

    Your card will not be charged until your host accepts your booking. Typically hosts respond to bookings within 72 hours. In the event your host is unavailable on your selected date and your host rejects your booking your credit card will not be charged.

    Your host's detailed contact information, including their phone number, address, and direction notes, will all be provided immediately upon successful confirmation of your experience (after your hosts accepts your booking and your credit card is successfully processed). This information will be emailed to you to the email address you used to sign up, and will also be visible on your Traveling Spoon profile.

    All prices are noted per person prices unless otherwise specified. Transportation is typically charged on a per car basis. Children aged 5-11 are 50% off, and infants aged 0-4 are free. Hosts set their own prices and Traveling Spoon marks up the experiences; on average hosts receive over 70% of the price paid by the traveler.

    100% of Traveling Spoon experiences are private! Just you and your host and host’s family.

    Hosts typically respond to booking inquiries within 72 hours. If for some reason you have not heard from your host or if you have any questions you can always contact us at reservations@travelingspoon.com.

    Your safety and security are our top priority. To ensure this, Traveling Spoon personally vets 100% of all hosts, including an in-person host visit, to ensure each host and experience meets our strict quality requirements.

    Some hosts offer transportation as an optional add-on for travelers. Typically this is round trip transportation with pick up and drop off at your hotel. Pricing is quoted per car. Specific instructions for transportation will be provided in your confirmation details when your booking is confirmed.

    Many of our hosts accommodate solo travelers. You can see if a host accepts solo travelers by looking at the traveler range found next to the experience descriptions on the host profile (indicated by the numbers in parentheses next to "In-home meal", "Cooking experience" and "Market visit").

    Most of our Traveling Spoon experiences are incredibly family friendly and can accommodate infants and children. If a host is unable to accommodate children that will be noted in the “Notes” section of their profile. Our child pricing policy is children aged 5-11 are 50% off, and infants aged 0-4 are free.