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Host: Sujata

New Delhi, India

USD
$62-$175 per person

A fusion of Indian and Iranian food

Host offerings
  • Apartment
  • Home cook
  • Pets
  • Vegetarian
  • Alcohol
  • Transportation
  • Cooking class
  • Market visit
  • Food tour

Meet Sujata

Sujata has done it all - running a small café, then teaching children pottery, and now working as a professional food stylist. Both Sujata’s daughters are in the creative industry – one is a designer and the other is a photographer. This creativity is visible in the way her beautiful home is decorated throughout. Sujata is Indian but was married to an Iranian and her food is a wonderful reflection of the of two worlds and their cuisines. She learned Indian cooking from her mother and Iranian cuisine from her husband’s family. Sujata was vegetarian until she was 17 year old and is a master of delicious vegetarian cooking, and has since become talented at preparing succulent meats with herbs and dried fruit. In addition to her passion for food and cooking Sujata enjoys nature, traveling and meeting new people.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

In-home meal: (1-6 guests) Sujata and her daughters, if they are home, will welcome you into their artistic home located in a heritage area close to Qutub Minar. The area near their apartment is lush and green, surrounded by trees, old monuments and tombs. Sujata also has a beautiful terrace area with a garden and when it is not too hot you can sit outside for your meal. Sujata will walk you through a background on Indian or Iranian food (let her know if you have a preference when you book!) while you sip on your welcome drink. Your menu might include North Indian dishes such as aloo puri (spicy potato gravy served with puffed, deep-fried Indian bread), kadhi rice (rice with a yogurt based gravy), or rajma (red kidney beans), or Iranian dishes such as aubergine khoresht (eggplant stew) and rice, lamb kabab, mirza ghassemi (grilled aubergine), torshi tareh (sour herb stew), or sabzi khoresht (vegetable stew with chicken or lamb). End your meal together with a dessert like kheer (sweet rice pudding).

Cooking experience: (1-5 guests) Join Sujata in her small kitchen where she will demonstrate 1-2 dishes which you will later eat together. (You can expect your full meal to contain more dishes but for timing reasons only 1-2 of the dishes will be demonstrated). Sujata will teach you how to make Indian bread (chapati or puri) and a succulent vegetable or meat-based curry. Sujata's kitchen is modest so you may do the prep work outside in the dining area and use the kitchen for final cooking. You can expect the cooking lesson to last about 1-2 hours.

Market visit: (1-5 guests) Walk together with Sujata to the Mehrauli Village market, 5 -10 minutes away from Sujata's home. This is a very old, open-air market with old world charm. Be prepared for the market to be crowded and messy as you walk through the village area, and to get a true glimpse into of the lives of local people. Later Sujata will take you to the vegetable market where you might buy a few ingredients to use together in your cooking class.

Languages spoken: English

PERSONALLY VETTED REVIEW
A Traveling Spoon ambassador visited this host. Here is their personal review.

Sujata welcomed us to her beautiful apartment with open arms, and we felt at home immediately! After travelling on the go for six weeks it felt amazing to be in a home again and she made sure we were at ease. Sujata is a food stylist and so not only is she talented in her cooking but also the presentation of her food was fantastic. Her apartment is a fresh mix of traditional Indian and modern style with a unique use of a traditional cooking bowl as a side table and block printers used as door handles. Sujata’s family are the sweetest people ever, giving us tips for things to do in Varanasi (the next place we were going to) and other things to do in Delhi, with her daughter even offering to take us on a night out! We loved our meal here so much, the Sadr’s are a wonderful family to connect with when in Delhi!

Jessica, Traveling Spoon Ambassador

Traveler reviews

This is a new host who does not yet have any reviews. You can see reviews of our other New Delhi Traveling Spoon experiences on TripAdvisor:
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Sujata

$62-$175 USD

per person
100% VETTED
Learn more
  • 100% satisfaction guarantee or your money back
  • Credit card is not charged until the host confirms your booking
  • Private experience
Pricing (per person)*
1 person 2-4 ppl 5+ people
In-Home Meal
 $75 $62 $62
Cooking Experience + Meal
 $110 $88 $88
Market Tour+ Cooking Experience + Meal
 $175 $150 $150
Alcohol
 $4 per person
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
In-Home Meal
 $75 $62 $62
Cooking Experience + Meal
 $110 $88 $88
Market Tour+ Cooking Experience + Meal
 $175 $150 $150
Alcohol
 $4 per person
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
In-Home Meal
 12:30pm-2:30pm 7:00pm-9:00pm
Cooking Experience+ Meal
 11:00am-2:00pm 5:30pm-8:30pm
Market Tour+ Cooking Experience + Meal
 10:00am-2:00pm 4:30pm-8:30pm

Meet Sujata

Sujata has done it all - running a small café, then teaching children pottery, and now working as a professional food stylist. Both Sujata’s daughters are in the creative industry – one is a designer and the other is a photographer. This creativity is visible in the way her beautiful home is decorated throughout. Sujata is Indian but was married to an Iranian and her food is a wonderful reflection of the of two worlds and their cuisines. She learned Indian cooking from her mother and Iranian cuisine from her husband’s family. Sujata was vegetarian until she was 17 year old and is a master of delicious vegetarian cooking, and has since become talented at preparing succulent meats with herbs and dried fruit. In addition to her passion for food and cooking Sujata enjoys nature, traveling and meeting new people.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

In-home meal: (1-6 guests) Sujata and her daughters, if they are home, will welcome you into their artistic home located in a heritage area close to Qutub Minar. The area near their apartment is lush and green, surrounded by trees, old monuments and tombs. Sujata also has a beautiful terrace area with a garden and when it is not too hot you can sit outside for your meal. Sujata will walk you through a background on Indian or Iranian food (let her know if you have a preference when you book!) while you sip on your welcome drink. Your menu might include North Indian dishes such as aloo puri (spicy potato gravy served with puffed, deep-fried Indian bread), kadhi rice (rice with a yogurt based gravy), or rajma (red kidney beans), or Iranian dishes such as aubergine khoresht (eggplant stew) and rice, lamb kabab, mirza ghassemi (grilled aubergine), torshi tareh (sour herb stew), or sabzi khoresht (vegetable stew with chicken or lamb). End your meal together with a dessert like kheer (sweet rice pudding).

Cooking experience: (1-5 guests) Join Sujata in her small kitchen where she will demonstrate 1-2 dishes which you will later eat together. (You can expect your full meal to contain more dishes but for timing reasons only 1-2 of the dishes will be demonstrated). Sujata will teach you how to make Indian bread (chapati or puri) and a succulent vegetable or meat-based curry. Sujata's kitchen is modest so you may do the prep work outside in the dining area and use the kitchen for final cooking. You can expect the cooking lesson to last about 1-2 hours.

Market visit: (1-5 guests) Walk together with Sujata to the Mehrauli Village market, 5 -10 minutes away from Sujata's home. This is a very old, open-air market with old world charm. Be prepared for the market to be crowded and messy as you walk through the village area, and to get a true glimpse into of the lives of local people. Later Sujata will take you to the vegetable market where you might buy a few ingredients to use together in your cooking class.

Languages spoken: English

PERSONALLY VETTED REVIEW
A Traveling Spoon ambassador visited this host. Here is their personal review.

Sujata welcomed us to her beautiful apartment with open arms, and we felt at home immediately! After travelling on the go for six weeks it felt amazing to be in a home again and she made sure we were at ease. Sujata is a food stylist and so not only is she talented in her cooking but also the presentation of her food was fantastic. Her apartment is a fresh mix of traditional Indian and modern style with a unique use of a traditional cooking bowl as a side table and block printers used as door handles. Sujata’s family are the sweetest people ever, giving us tips for things to do in Varanasi (the next place we were going to) and other things to do in Delhi, with her daughter even offering to take us on a night out! We loved our meal here so much, the Sadr’s are a wonderful family to connect with when in Delhi!

Jessica, Traveling Spoon Ambassador

Traveler reviews

This is a new host who does not yet have any reviews. You can see reviews of our other New Delhi Traveling Spoon experiences on TripAdvisor:
Pricing (per person)*
1 person 2-4 ppl 5+ people
In-Home Meal
 $75 $62 $62
Cooking Experience + Meal
 $110 $88 $88
Market Tour+ Cooking Experience + Meal
 $175 $150 $150
Alcohol
 $4 per person
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
In-Home Meal
 $75 $62 $62
Cooking Experience + Meal
 $110 $88 $88
Market Tour+ Cooking Experience + Meal
 $175 $150 $150
Alcohol
 $4 per person
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
In-Home Meal
 12:30pm-2:30pm 7:00pm-9:00pm
Cooking Experience+ Meal
 11:00am-2:00pm 5:30pm-8:30pm
Market Tour+ Cooking Experience + Meal
 10:00am-2:00pm 4:30pm-8:30pm
ABOUT TRAVELING SPOON

Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.

FAQ

    You can cancel your reservation up until 48 hours before your experience for a full refund minus a 3% processing fee. Experiences within 48 hours are not refundable.

    If you have a question for your host, you can include a note in the field "Write a note to your host" during the booking process. Once your booking is confirmed, you will be emailed your host's direct contact information and you will also be able to message the host through your profile. You can always cancel your booking and receive a full refund 48 hours or more before your experience. If you have other questions you can also email us at reservations@travelingspoon.com.

    Most of our hosts are able to accommodate dietary restrictions and allergies, including vegetarian and gluten free options. For vegetarian travelers, we have an icon on each host profile to indicate whether that host can also offer a fully vegetarian menu. There is a section in the booking form to note any allergies or dietary restrictions which will be sent directly to your host.

    Some hosts offer alcohol as an optional add-on for travelers who are of legal drinking age. Pricing for alcohol is visible on the host profile page and includes one to two glasses of wine, beer or local alcohol.

    Have a flight or other tour planned and can’t make the timing provided? If the timing listed on the host’s profile doesn’t work for you, our hosts can often accommodate timing changes. Because all of our experiences are private our hosts are happy to tailor experiences to meet your travel needs. Simply note your request in the booking process.

    Your card will not be charged until your host accepts your booking. Typically hosts respond to bookings within 72 hours. In the event your host is unavailable on your selected date and your host rejects your booking your credit card will not be charged.

    Your host's detailed contact information, including their phone number, address, and direction notes, will all be provided immediately upon successful confirmation of your experience (after your hosts accepts your booking and your credit card is successfully processed). This information will be emailed to you to the email address you used to sign up, and will also be visible on your Traveling Spoon profile.

    All prices are noted per person prices unless otherwise specified. Transportation is typically charged on a per car basis. Children aged 5-11 are 50% off, and infants aged 0-4 are free. Hosts set their own prices and Traveling Spoon marks up the experiences; on average hosts receive over 70% of the price paid by the traveler.

    100% of Traveling Spoon experiences are private! Just you and your host and host’s family.

    Hosts typically respond to booking inquiries within 72 hours. If for some reason you have not heard from your host or if you have any questions you can always contact us at reservations@travelingspoon.com.

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    Some hosts offer transportation as an optional add-on for travelers. Typically this is round trip transportation with pick up and drop off at your hotel. Pricing is quoted per car. Specific instructions for transportation will be provided in your confirmation details when your booking is confirmed.

    Many of our hosts accommodate solo travelers. You can see if a host accepts solo travelers by looking at the traveler range found next to the experience descriptions on the host profile (indicated by the numbers in parentheses next to "In-home meal", "Cooking experience" and "Market visit").

    Most of our Traveling Spoon experiences are incredibly family friendly and can accommodate infants and children. If a host is unable to accommodate children that will be noted in the “Notes” section of their profile. Our child pricing policy is children aged 5-11 are 50% off, and infants aged 0-4 are free.