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Host: Richard and Gillian (Cruise)

Cape Town, South Africa

USD
$92-$126 per person

Cape Town Shore Excursion - South African cooking class with port transfers

Host offerings
  • House
  • Professional cook
  • Pets
  • Vegetarian
  • Alcohol
  • Transportation
  • Cooking class
  • Market visit
  • Food tour

Meet Richard and Gillian (Cruise)

Both Gillian and Richard are chefs. Gillian is City and Guilds trained and Richard by experience - designing, building and running their own restaurants. They currently own a restaurant in Cape Town, called MOZAMBIK N1, situated within N1 City Mall Goodwood, and do consulting work within the hospitality and retail industry. Richard is also a garagiste winemaker, wine collector and is very knowledgeable and passionate about the local wines, which is a large part of the region's culture. Gillian is an artist and ceramicist and her beautiful artwork decorates the home, accenting their lovely living area to make you feel right at home. Gillian and Richard believe in eating and treating your body well and only use the best ingredients to prepare a meal! Being in the restaurant business for so many years, they know where and how to procure the freshest local ingredients. Gillian and Richard are extremely knowledgeable not only about the local cuisine, but also about global cuisine and the local region. He is happy to plan itineraries for guests around the Western Cape for day outings. Their home has a pool so you're welcome to swim in it during the summer months.

Their home is within an hour of the Western Cape Winelands, which is a major tourist area and grape growing region. The nearest winery is a 10-15 minute drive in case you would like to visit on your own after your Traveling Spoon experience.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

Cooking experience: (1-6 guests) Travel inland from the port in Cape Town and discover the culture through food during this South African cooking experience in a local home, in Wynberg. We recommend this Cape Town Shore Excursion for a true and authentic taste of local cuisine and culture. Join Richard and Gillian in their kitchen for a Cape Town cooking demonstration and watch as they prepare a traditional South African meal. Richard and Gillian would love to know your preference before they set the menu and would be happy to teach you dishes you are keen on learning.

Watch as they expertly put together a prawn and nectarine salad and braai delicious rump steak or cook chicken breasts in tomato sauce with a spinach and feta stuffing. You can expect your cooking demonstration to last for an hour. Your meal may include traditional bredie (stew), braai (bbq), salad, and will end with traditional desserts such as malva tart (sweet pudding) or lemon meringue or koeksisters (a syrup-coated twisted or braided doughnut).

Notes: Richard and Gillian have a little daschund so guests must be aware that there is a pet in the house. Your Cape Town Shore Excursion includes a private South African cooking experience, a glass of local alcohol and port pick-up and drop off.

Languages spoken: English, Afrikaans

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Prawn and nectarine salad
  • Braai or chicken breasts in tomato sauce with a spinach and feta stuffing
  • Bredie (stew)
  • Malva tart (sweet pudding) or lemon meringue or koeksisters (a syrup-coated twisted or braided doughnut).

Traveler reviews

This is a new host who does not yet have any reviews. You can see reviews of our other Cape Town Traveling Spoon experiences on TripAdvisor:
249124a5 2340 4c64 a420 3e8944ee0176

Richard and Gillian (Cruise)

$92-$126 USD

per person
100% VETTED
Learn more
  • 100% satisfaction guarantee or your money back
  • Credit card is not charged until the host confirms your booking
  • Private experience
Pricing (per person)*
1 person 2-4 ppl 5+ people
Cooking Experience + Meal
$126 $96 $92
Alcohol
$0 per person
Transportation
$0 per car
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
Cooking Experience + Meal
$126 $96 $92
Alcohol
$0 per person
Transportation
$0 per car
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
Lunch Dinner
Cooking Experience+ Meal
11:00am-3:00pm

Meet Richard and Gillian (Cruise)

Both Gillian and Richard are chefs. Gillian is City and Guilds trained and Richard by experience - designing, building and running their own restaurants. They currently own a restaurant in Cape Town, called MOZAMBIK N1, situated within N1 City Mall Goodwood, and do consulting work within the hospitality and retail industry. Richard is also a garagiste winemaker, wine collector and is very knowledgeable and passionate about the local wines, which is a large part of the region's culture. Gillian is an artist and ceramicist and her beautiful artwork decorates the home, accenting their lovely living area to make you feel right at home. Gillian and Richard believe in eating and treating your body well and only use the best ingredients to prepare a meal! Being in the restaurant business for so many years, they know where and how to procure the freshest local ingredients. Gillian and Richard are extremely knowledgeable not only about the local cuisine, but also about global cuisine and the local region. He is happy to plan itineraries for guests around the Western Cape for day outings. Their home has a pool so you're welcome to swim in it during the summer months.

Their home is within an hour of the Western Cape Winelands, which is a major tourist area and grape growing region. The nearest winery is a 10-15 minute drive in case you would like to visit on your own after your Traveling Spoon experience.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

Cooking experience: (1-6 guests) Travel inland from the port in Cape Town and discover the culture through food during this South African cooking experience in a local home, in Wynberg. We recommend this Cape Town Shore Excursion for a true and authentic taste of local cuisine and culture. Join Richard and Gillian in their kitchen for a Cape Town cooking demonstration and watch as they prepare a traditional South African meal. Richard and Gillian would love to know your preference before they set the menu and would be happy to teach you dishes you are keen on learning.

Watch as they expertly put together a prawn and nectarine salad and braai delicious rump steak or cook chicken breasts in tomato sauce with a spinach and feta stuffing. You can expect your cooking demonstration to last for an hour. Your meal may include traditional bredie (stew), braai (bbq), salad, and will end with traditional desserts such as malva tart (sweet pudding) or lemon meringue or koeksisters (a syrup-coated twisted or braided doughnut).

Notes: Richard and Gillian have a little daschund so guests must be aware that there is a pet in the house. Your Cape Town Shore Excursion includes a private South African cooking experience, a glass of local alcohol and port pick-up and drop off.

Languages spoken: English, Afrikaans

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Prawn and nectarine salad
  • Braai or chicken breasts in tomato sauce with a spinach and feta stuffing
  • Bredie (stew)
  • Malva tart (sweet pudding) or lemon meringue or koeksisters (a syrup-coated twisted or braided doughnut).

Traveler reviews

This is a new host who does not yet have any reviews. You can see reviews of our other Cape Town Traveling Spoon experiences on TripAdvisor:
Pricing (per person)*
1 person 2-4 ppl 5+ people
Cooking Experience + Meal
$126 $96 $92
Alcohol
$0 per person
Transportation
$0 per car
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
Cooking Experience + Meal
$126 $96 $92
Alcohol
$0 per person
Transportation
$0 per car
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
Lunch Dinner
Cooking Experience+ Meal
11:00am-3:00pm
ABOUT TRAVELING SPOON

Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.

FAQ

    You can cancel your reservation up until 48 hours before your experience for a full refund minus a 3% processing fee. Experiences within 48 hours are not refundable.

    If you have a question for your host, you can include a note in the field "Write a note to your host" during the booking process. Once your booking is confirmed, you will be emailed your host's direct contact information and you will also be able to message the host through your profile. You can always cancel your booking and receive a full refund 48 hours or more before your experience. If you have other questions you can also email us at reservations@travelingspoon.com.

    Most of our hosts are able to accommodate dietary restrictions and allergies, including vegetarian and gluten free options. For vegetarian travelers, we have an icon on each host profile to indicate whether that host can also offer a fully vegetarian menu. There is a section in the booking form to note any allergies or dietary restrictions which will be sent directly to your host.

    Some hosts offer alcohol as an optional add-on for travelers who are of legal drinking age. Pricing for alcohol is visible on the host profile page and includes one to two glasses of wine, beer or local alcohol.

    Have a flight or other tour planned and can’t make the timing provided? If the timing listed on the host’s profile doesn’t work for you, our hosts can often accommodate timing changes. Because all of our experiences are private our hosts are happy to tailor experiences to meet your travel needs. Simply note your request in the booking process.

    Your card will not be charged until your host accepts your booking. Typically hosts respond to bookings within 72 hours. In the event your host is unavailable on your selected date and your host rejects your booking your credit card will not be charged.

    Your host's detailed contact information, including their phone number, address, and direction notes, will all be provided immediately upon successful confirmation of your experience (after your hosts accepts your booking and your credit card is successfully processed). This information will be emailed to you to the email address you used to sign up, and will also be visible on your Traveling Spoon profile.

    All prices are noted per person prices unless otherwise specified. Transportation is typically charged on a per car basis. Children aged 5-11 are 50% off, and infants aged 0-4 are free. Hosts set their own prices and Traveling Spoon marks up the experiences; on average hosts receive over 70% of the price paid by the traveler.

    100% of Traveling Spoon experiences are private! Just you and your host and host’s family.

    Hosts typically respond to booking inquiries within 72 hours. If for some reason you have not heard from your host or if you have any questions you can always contact us at reservations@travelingspoon.com.

    Your safety and security are our top priority. To ensure this, Traveling Spoon personally vets 100% of all hosts, including an in-person host visit, to ensure each host and experience meets our strict quality requirements.

    Some hosts offer transportation as an optional add-on for travelers. Typically this is round trip transportation with pick up and drop off at your hotel. Pricing is quoted per car. Specific instructions for transportation will be provided in your confirmation details when your booking is confirmed.

    Many of our hosts accommodate solo travelers. You can see if a host accepts solo travelers by looking at the traveler range found next to the experience descriptions on the host profile (indicated by the numbers in parentheses next to "In-home meal", "Cooking experience" and "Market visit").

    Most of our Traveling Spoon experiences are incredibly family friendly and can accommodate infants and children. If a host is unable to accommodate children that will be noted in the “Notes” section of their profile. Our child pricing policy is children aged 5-11 are 50% off, and infants aged 0-4 are free.