Cookies! They are not just something we eat. This site uses cookies so we can provide you the best user experience and deliver advertising and offers that are relevant to you. To read more about our cookie policy, including how to change your cookie settings, please read our Privacy and Cookie Policy. By continuing to use the site you are agreeing to our cookie policy.
I accept
VIEW PHOTOS
VIEW PHOTOS

Host: Manoshi

Kandy, Sri Lanka

USD
$40-$88 per person

Traditional Sri Lankan meal cooked using family recipes

Host offerings
  • House
  • Home cook
  • Pets
  • Vegetarian
  • Alcohol
  • Transportation
  • Cooking class
  • Market visit
  • Food tour

Meet Manoshi

Manoshi worked as a school teacher for many years before turning her passion for cooking into a full-time job. Now she enjoys hosting cooking classes for travelers and sharing with them her Sri Lankan culture and heritage. Manoshi lives in a quiet and peaceful village in Ampitiya, Kandy, with her father. She learned to cook from her grandmother, and now is an expert at all kinds of traditional Sri Lankan dishes. Apart from cooking, Manoshi also enjoys traveling and experiencing new cultures.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

In-home meal: (1-5 guests) Manoshi wishes to showcase home-cooked, traditional Sri Lankan meals, so that travelers know that Sri Lankan cuisine is not limited to curry. She is excited for you to try dishes inspired from her grandmothers cooking, that is a perfect combination of different spices and aromas. Manoshi will pick fresh vegetables, meat or fish and herbs and a cook a traditional meal using her grandmother’s recipes. You will be welcomed with a glass of refreshing homemade lime juice, followed by rice, lentil curry, chicken or fish or potato curry, sambal or pickle and salad. End your meal with a bowl of curd and treacle and tea or coffee.

Cooking experience: (1-5 guests) Join Manoshi in her traditional kitchen for your hands-on cooking class. In your 1.5hour class you will learn to make dhal (lentils), chicken or fish or vegetable curry and sambal. Manoshi will be sharing her grandmothers recipes and tips and tricks, so that you can make a home-cooked, traditional Sri Lankan meal, that locals cook and eat at home. If you have any specific dish that you’d like to cook, please let Manoshi know in advance and she will be happy to customize the menu for you. After cooking, join Manoshi and her family (when they are home) at the dinning table to share the meal you helped prepare.

Market visit: (1-5 guests) Meet Manoshi outside Kandy Municipal Central Market for your market tour. This is a local indoor and outdoor market where most locals buy their fruits, vegetables, spices and meats from. Its a wonderful place to learn about the local ingredients, watch the locals in their element haggling for the best deals and an opportunity to interreact with vendors while you buy ingredients for your cooking class. You can even choose the vegetable you'd like to cook at the market and Manoshi will teach you how to pick the freshest one and bargain for the best price! After the market tour, catch a rickshaw to Manoshi's home for your cooking and meal experience.

Notes: Please note Manoshi can offer lactose free, gluten free, vegetarian and vegan on request. If you have any dietary restrictions please include in when booking the experience online.

Languages spoken: English and Sinhala

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Please choose one menu from the below options:
  • Menu 1: Roti/Pittu/String Hoppers/Rice + Lunumiris (a spicy Sri Lankan sambal paste) + Pol sambol (a traditional Sri Lankan dish made from coconut) + Parippu curry (lentil curry) + Ala kiri hodi (Sri Lankan potato curry) + Tea/Coffee
  • Menu 2: Yellow rice + Dhal (lentil curry) + Batu moju (eggplant pickle) + Fish/Chicken + Curd with treacle
A9dd8073 95df 4abd bff7 ddf16ab46479

Manoshi

$40-$88 USD

per person
100% VETTED
Learn more
  • 100% satisfaction guarantee or your money back
  • Credit card is not charged until the host confirms your booking
  • Private experience
Pricing (per person)*
1 person 2-4 ppl 5+ people
In-Home Meal
 $48 $44 $40
Cooking Experience + Meal
 $78 $62 $56
Market Tour+ Cooking Experience + Meal
 $88 $70 $62
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
In-Home Meal
 $48 $44 $40
Cooking Experience + Meal
 $78 $62 $56
Market Tour+ Cooking Experience + Meal
 $88 $70 $62
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
In-Home Meal
 12:00pm-2:00pm 6:00pm-8:00pm
Cooking Experience+ Meal
 11:00am-2:00pm 5:00pm-8:00pm
Market Tour+ Cooking Experience + Meal
 10:00am-2:00pm 4:00pm-8:00pm

Meet Manoshi

Manoshi worked as a school teacher for many years before turning her passion for cooking into a full-time job. Now she enjoys hosting cooking classes for travelers and sharing with them her Sri Lankan culture and heritage. Manoshi lives in a quiet and peaceful village in Ampitiya, Kandy, with her father. She learned to cook from her grandmother, and now is an expert at all kinds of traditional Sri Lankan dishes. Apart from cooking, Manoshi also enjoys traveling and experiencing new cultures.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

In-home meal: (1-5 guests) Manoshi wishes to showcase home-cooked, traditional Sri Lankan meals, so that travelers know that Sri Lankan cuisine is not limited to curry. She is excited for you to try dishes inspired from her grandmothers cooking, that is a perfect combination of different spices and aromas. Manoshi will pick fresh vegetables, meat or fish and herbs and a cook a traditional meal using her grandmother’s recipes. You will be welcomed with a glass of refreshing homemade lime juice, followed by rice, lentil curry, chicken or fish or potato curry, sambal or pickle and salad. End your meal with a bowl of curd and treacle and tea or coffee.

Cooking experience: (1-5 guests) Join Manoshi in her traditional kitchen for your hands-on cooking class. In your 1.5hour class you will learn to make dhal (lentils), chicken or fish or vegetable curry and sambal. Manoshi will be sharing her grandmothers recipes and tips and tricks, so that you can make a home-cooked, traditional Sri Lankan meal, that locals cook and eat at home. If you have any specific dish that you’d like to cook, please let Manoshi know in advance and she will be happy to customize the menu for you. After cooking, join Manoshi and her family (when they are home) at the dinning table to share the meal you helped prepare.

Market visit: (1-5 guests) Meet Manoshi outside Kandy Municipal Central Market for your market tour. This is a local indoor and outdoor market where most locals buy their fruits, vegetables, spices and meats from. Its a wonderful place to learn about the local ingredients, watch the locals in their element haggling for the best deals and an opportunity to interreact with vendors while you buy ingredients for your cooking class. You can even choose the vegetable you'd like to cook at the market and Manoshi will teach you how to pick the freshest one and bargain for the best price! After the market tour, catch a rickshaw to Manoshi's home for your cooking and meal experience.

Notes: Please note Manoshi can offer lactose free, gluten free, vegetarian and vegan on request. If you have any dietary restrictions please include in when booking the experience online.

Languages spoken: English and Sinhala

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Please choose one menu from the below options:
  • Menu 1: Roti/Pittu/String Hoppers/Rice + Lunumiris (a spicy Sri Lankan sambal paste) + Pol sambol (a traditional Sri Lankan dish made from coconut) + Parippu curry (lentil curry) + Ala kiri hodi (Sri Lankan potato curry) + Tea/Coffee
  • Menu 2: Yellow rice + Dhal (lentil curry) + Batu moju (eggplant pickle) + Fish/Chicken + Curd with treacle
Pricing (per person)*
1 person 2-4 ppl 5+ people
In-Home Meal
 $48 $44 $40
Cooking Experience + Meal
 $78 $62 $56
Market Tour+ Cooking Experience + Meal
 $88 $70 $62
*Does not include 3% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
In-Home Meal
 $48 $44 $40
Cooking Experience + Meal
 $78 $62 $56
Market Tour+ Cooking Experience + Meal
 $88 $70 $62
*Does not include 3% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
In-Home Meal
 12:00pm-2:00pm 6:00pm-8:00pm
Cooking Experience+ Meal
 11:00am-2:00pm 5:00pm-8:00pm
Market Tour+ Cooking Experience + Meal
 10:00am-2:00pm 4:00pm-8:00pm
ABOUT TRAVELING SPOON

Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.

FAQ

    You can cancel your reservation up until 48 hours before your experience for a full refund minus a 3% processing fee. Experiences within 48 hours are not refundable.

    If you have a question for your host, you can include a note in the field "Write a note to your host" during the booking process. Once your booking is confirmed, you will be emailed your host's direct contact information and you will also be able to message the host through your profile. You can always cancel your booking and receive a full refund 48 hours or more before your experience. If you have other questions you can also email us at reservations@travelingspoon.com.

    Most of our hosts are able to accommodate dietary restrictions and allergies, including vegetarian and gluten free options. For vegetarian travelers, we have an icon on each host profile to indicate whether that host can also offer a fully vegetarian menu. There is a section in the booking form to note any allergies or dietary restrictions which will be sent directly to your host.

    Some hosts offer alcohol as an optional add-on for travelers who are of legal drinking age. Pricing for alcohol is visible on the host profile page and includes one to two glasses of wine, beer or local alcohol.

    Have a flight or other tour planned and can’t make the timing provided? If the timing listed on the host’s profile doesn’t work for you, our hosts can often accommodate timing changes. Because all of our experiences are private our hosts are happy to tailor experiences to meet your travel needs. Simply note your request in the booking process.

    Your card will not be charged until your host accepts your booking. Typically hosts respond to bookings within 72 hours. In the event your host is unavailable on your selected date and your host rejects your booking your credit card will not be charged.

    Your host's detailed contact information, including their phone number, address, and direction notes, will all be provided immediately upon successful confirmation of your experience (after your hosts accepts your booking and your credit card is successfully processed). This information will be emailed to you to the email address you used to sign up, and will also be visible on your Traveling Spoon profile.

    All prices are noted per person prices unless otherwise specified. Transportation is typically charged on a per car basis. Children aged 5-11 are 50% off, and infants aged 0-4 are free. Hosts set their own prices and Traveling Spoon marks up the experiences; on average hosts receive over 70% of the price paid by the traveler.

    100% of Traveling Spoon experiences are private! Just you and your host and host’s family.

    Hosts typically respond to booking inquiries within 72 hours. If for some reason you have not heard from your host or if you have any questions you can always contact us at reservations@travelingspoon.com.

    Your safety and security are our top priority. To ensure this, Traveling Spoon personally vets 100% of all hosts, including an in-person host visit, to ensure each host and experience meets our strict quality requirements.

    Some hosts offer transportation as an optional add-on for travelers. Typically this is round trip transportation with pick up and drop off at your hotel. Pricing is quoted per car. Specific instructions for transportation will be provided in your confirmation details when your booking is confirmed.

    Many of our hosts accommodate solo travelers. You can see if a host accepts solo travelers by looking at the traveler range found next to the experience descriptions on the host profile (indicated by the numbers in parentheses next to "In-home meal", "Cooking experience" and "Market visit").

    Most of our Traveling Spoon experiences are incredibly family friendly and can accommodate infants and children. If a host is unable to accommodate children that will be noted in the “Notes” section of their profile. Our child pricing policy is children aged 5-11 are 50% off, and infants aged 0-4 are free.