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VIEW PHOTOS
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Host: Khmisa

Marrakech, Morocco

USD
$29-$55 per person

Small-Group Moroccan Cooking Class in Marrakech

Host offerings
  • Cooking studio
  • Professional cook
  • Pets
  • Vegetarian
  • Alcohol
  • Transportation
  • Cooking class
  • Market visit
  • Food Tour

Meet Khmisa

Khmisa has been a chef for over 40 years, specializing in Morrocan cuisine and pastry. She has worked for several renowned hotels in the cities of Rabat and Marrakech and her daughter, Kawtar, graduated with a bachelor degree in hospitality and tourism. Together they love cooking, creating new recipes, learning about flavor combinations and feeding friends and family.

Moroccan cuisine has a remarkable diversity of influences - the Arab invasion brought new spices, nuts and dried fruits, the Moors introduced olives, olive juice and citrus and the Jewish-Moors left behind their sophisticated food preserving techniques. Together Khmisa and Kawtar are delighted to share their passion for and secrets of Moroccan cuisine and culture.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

In-home meal: (2-12 guests) Your Marrakech dining experience takes place in a traditional Moroccan riad in the heart of the Medina (old city). Their riad is a 10-minute walk from the central square, Jemaa el-Fnaa. You will be welcomed with traditional Moroccan mint tea while your host shares stories of Moroccan cuisine and culture. Later enjoy an authentic home-cooked Moroccan meal that might include Moroccan appetizers and chicken tajine with vegetables and preserved lemon. You will end your meal with pastilla, a dessert made with milk and almonds.

Cooking experience: (2-12 guests) Join Khmisa in her Marrakech kitchen to prepare her favorite family recipes during your hands-on Moroccan cooking class in the heart of Marrakech. You will cook together for about 1.5 hours as you learn to make three authentic Moroccan dishes, a starter, a main dish and a dessert. After cooking, enjoy the authentic Moroccan dishes you helped prepare.

Market visit: (2-12 guests) Prepare a shopping list and with basket in hand, visit the Old Souk (market), a short walk away. At the souk, you will witness the hustle and bustle of locals buying groceries, inhale the fragrance of spices used in Moroccan cuisine and interact with vendors as you purchase fresh vegetables and spices for your cooking class. Walk back to your hosts' riad to begin your cooking class using ingredients you purchased at the local market.

Notes:
1. On days when Kawtar is unavailable, Khmisa will host the experience with another family member, who will assist with translation.
2. They can offer vegetarian and vegan meals upon request if informed in advance.
3. Khmisa will not be joining you for the meal, as she will be busy serving the food and ensuring it is served hot.
4. Unlike most Traveling Spoon experiences, this class is shared (non-private).

Languages spoken: English, French, Arabic

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Appetizer: Moroccan starters
  • Main: Chicken tajine with vegetables and preserved lemon
  • Dessert: Pastilla of milk

Traveler reviews

5.0 (3)
Online Class Review
We learned so much about Moroccan pastries and culture! We had so much fun and the food was delicious. We highly recommended this class!
- Karyn & Dylan August 20, 2020
Online Class Review
This online class is for anyone appreciating fine pastries. It was very easy to follow the class. The hosts were not only great chefs, but also willing to share stories about their country, which is even more important in these times of travel restrictions. Thank you.
- Anonymous July 23, 2020
Online Class Review
Excellent mother/daughter team. A lot of fun. They made excellent use of the two-way communication the technology allows, checking in from step-to-step to make sure everything was going well. Both pastries we learned during this online class were very tasty.
- Andrew Riggsby July 16, 2020

Khmisa

$29-$55 USD

per person
100% VETTED
Learn more
  • 100% satisfaction guarantee or your money back
  • Credit card is not charged until the host confirms your booking
  • Private experience
Pricing (per person)*
1 person 2-4 ppl 5+ people
In-Home Meal
 Not offered $29 $29
Cooking Experience + Meal
 Not offered $49 $49
Market Tour+ Cooking Experience + Meal
 Not offered $55 $55
*Does not include 4% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
In-Home Meal
 Not offered $29 $29
Cooking Experience + Meal
 Not offered $49 $49
Market Tour+ Cooking Experience + Meal
 Not offered $55 $55
*Does not include 4% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
In-Home Meal
 7:30pm-9:30pm
Cooking Experience+ Meal
 10:30am-1:30pm 1:30pm-4:30pm
Market Tour+ Cooking Experience + Meal
 10:00am-1:00pm 2:00pm-5:00pm

Meet Khmisa

Khmisa has been a chef for over 40 years, specializing in Morrocan cuisine and pastry. She has worked for several renowned hotels in the cities of Rabat and Marrakech and her daughter, Kawtar, graduated with a bachelor degree in hospitality and tourism. Together they love cooking, creating new recipes, learning about flavor combinations and feeding friends and family.

Moroccan cuisine has a remarkable diversity of influences - the Arab invasion brought new spices, nuts and dried fruits, the Moors introduced olives, olive juice and citrus and the Jewish-Moors left behind their sophisticated food preserving techniques. Together Khmisa and Kawtar are delighted to share their passion for and secrets of Moroccan cuisine and culture.

What to expect

Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.

In-home meal: (2-12 guests) Your Marrakech dining experience takes place in a traditional Moroccan riad in the heart of the Medina (old city). Their riad is a 10-minute walk from the central square, Jemaa el-Fnaa. You will be welcomed with traditional Moroccan mint tea while your host shares stories of Moroccan cuisine and culture. Later enjoy an authentic home-cooked Moroccan meal that might include Moroccan appetizers and chicken tajine with vegetables and preserved lemon. You will end your meal with pastilla, a dessert made with milk and almonds.

Cooking experience: (2-12 guests) Join Khmisa in her Marrakech kitchen to prepare her favorite family recipes during your hands-on Moroccan cooking class in the heart of Marrakech. You will cook together for about 1.5 hours as you learn to make three authentic Moroccan dishes, a starter, a main dish and a dessert. After cooking, enjoy the authentic Moroccan dishes you helped prepare.

Market visit: (2-12 guests) Prepare a shopping list and with basket in hand, visit the Old Souk (market), a short walk away. At the souk, you will witness the hustle and bustle of locals buying groceries, inhale the fragrance of spices used in Moroccan cuisine and interact with vendors as you purchase fresh vegetables and spices for your cooking class. Walk back to your hosts' riad to begin your cooking class using ingredients you purchased at the local market.

Notes:
1. On days when Kawtar is unavailable, Khmisa will host the experience with another family member, who will assist with translation.
2. They can offer vegetarian and vegan meals upon request if informed in advance.
3. Khmisa will not be joining you for the meal, as she will be busy serving the food and ensuring it is served hot.
4. Unlike most Traveling Spoon experiences, this class is shared (non-private).

Languages spoken: English, French, Arabic

Sample menu

This is just a sample menu to give you an idea of the types of dishes the host cooks. Your menu will vary according to seasonal availability.
  • Appetizer: Moroccan starters
  • Main: Chicken tajine with vegetables and preserved lemon
  • Dessert: Pastilla of milk

Traveler reviews

5.0 (3)
Online Class Review
We learned so much about Moroccan pastries and culture! We had so much fun and the food was delicious. We highly recommended this class!
- Karyn & Dylan August 20, 2020
Online Class Review
This online class is for anyone appreciating fine pastries. It was very easy to follow the class. The hosts were not only great chefs, but also willing to share stories about their country, which is even more important in these times of travel restrictions. Thank you.
- Anonymous July 23, 2020
Online Class Review
Excellent mother/daughter team. A lot of fun. They made excellent use of the two-way communication the technology allows, checking in from step-to-step to make sure everything was going well. Both pastries we learned during this online class were very tasty.
- Andrew Riggsby July 16, 2020
Pricing (per person)*
1 person 2-4 ppl 5+ people
In-Home Meal
 Not offered $29 $29
Cooking Experience + Meal
 Not offered $49 $49
Market Tour+ Cooking Experience + Meal
 Not offered $55 $55
*Does not include 4% payment processing fee applied at checkout.
1 person 2-4 ppl 5+ people
In-Home Meal
 Not offered $29 $29
Cooking Experience + Meal
 Not offered $49 $49
Market Tour+ Cooking Experience + Meal
 Not offered $55 $55
*Does not include 4% payment processing fee applied at checkout.
Experience Timings
 Lunch Dinner
In-Home Meal
 7:30pm-9:30pm
Cooking Experience+ Meal
 10:30am-1:30pm 1:30pm-4:30pm
Market Tour+ Cooking Experience + Meal
 10:00am-1:00pm 2:00pm-5:00pm
ABOUT TRAVELING SPOON

Traveling Spoon connects you with meaningful culinary experiences, from private cooking lessons to homecooked meals in people's homes. Enjoy an immersive cultural experience that gives you a glimpse into the local way of life.

FAQ

    You can cancel your reservation up until 48 hours before your experience for a full refund minus a 4% processing fee. Experiences within 48 hours are not refundable.

    If you have a question for your host, you can include a note in the field "Write a note to your host" during the booking process. Once your booking is confirmed, you will be emailed your host's direct contact information and you will also be able to message the host through your profile. You can always cancel your booking and receive a full refund 48 hours or more before your experience. If you have other questions you can also email us at reservations@travelingspoon.com.

    Most of our hosts are able to accommodate dietary restrictions and allergies, including vegetarian and gluten free options. For vegetarian travelers, we have an icon on each host profile to indicate whether that host can also offer a fully vegetarian menu. There is a section in the booking form to note any allergies or dietary restrictions which will be sent directly to your host.

    Some hosts offer alcohol as an optional add-on for travelers who are of legal drinking age. Pricing for alcohol is visible on the host profile page and includes one to two glasses of wine, beer or local alcohol.

    Have a flight or other tour planned and can't make the timing provided? If the timing listed on the host's profile doesn't work for you, our hosts can often accommodate timing changes. Because all of our experiences are private our hosts are happy to tailor experiences to meet your travel needs. Simply note your request in the booking process.

    Your card will not be charged until your host accepts your booking. Typically hosts respond to bookings within 72 hours. In the event your host is unavailable on your selected date and your host rejects your booking your credit card will not be charged.

    Your host's detailed contact information, including their phone number, address, and direction notes, will all be provided immediately upon successful confirmation of your experience (after your hosts accepts your booking and your credit card is successfully processed). This information will be emailed to you to the email address you used to sign up, and will also be visible on your Traveling Spoon profile.

    All prices are noted per person prices unless otherwise specified. Transportation is typically charged on a per car basis. Children aged 5-11 are 50% off, and infants aged 0-4 are free. Hosts set their own prices and Traveling Spoon marks up the experiences; on average hosts receive over 70% of the price paid by the traveler.

    100% of Traveling Spoon experiences are private! Just you and your host and host's family.

    Hosts typically respond to booking inquiries within 72 hours. If for some reason you have not heard from your host or if you have any questions you can always contact us at reservations@travelingspoon.com.

    Your safety and security are our top priority. To ensure this, Traveling Spoon personally vets 100% of all hosts, including an in-person host visit, to ensure each host and experience meets our strict quality requirements.

    Some hosts offer transportation as an optional add-on for travelers. Typically this is round trip transportation with pick up and drop off at your hotel. Pricing is quoted per car. Specific instructions for transportation will be provided in your confirmation details when your booking is confirmed.

    Many of our hosts accommodate solo travelers. You can see if a host accepts solo travelers by looking at the traveler range found next to the experience descriptions on the host profile (indicated by the numbers in parentheses next to "In-home meal", "Cooking experience" and "Market visit").

    Most of our Traveling Spoon experiences are incredibly family friendly and can accommodate infants and children. If a host is unable to accommodate children that will be noted in the "Notes" section of their profile. Our child pricing policy is children aged 5-11 are 50% off, and infants aged 0-4 are free.