Here are some of the best home-cooked dishes that you don't typically find in restaurants. View our hosts below with whom you can share these authentic South Korean foods.
Ssam bulgogi
Pork or beef slivers marinated in maesilchung (Korean plum sauce), gochujang (pepper paste) and a soy sesame sauce stir-fried and wrapped in lettuce
Kimchijeon
Soft and savory pancakes with crispy edges filled with crunchy kimchi, a Korean side dish of fermented cabbage
Doenjang-jjigae
Traditional stew made with Korean soybean paste and vegetables, seafood or dubu (tofu)
Japchae
A popular dish served at Korean parties, japchae is a glass noodle dish stir fried in sesame oil with thinly sliced mushrooms, vegetables and beef