Learn to make Italian Desserts in a private online class!

5.0 (5 Reviews)

Approximately 1.5 hours

English, French or Italian

Your host Chiara

Chiara is excited to teach guests two of her favorite Italian desserts, ciambelline al vino, a crunchy Roman wine cookie and tiramisù, a smooth and creamy espresso dessert! Chiara has always loved to cook, ever since she was a child. When she was young she learned from her mother and grandmother, and then later from culinary school which she attended to further her cooking education and passion. A Roman native, Chiara specializes in traditional regional dishes and is keen on sharing her favorite family recipes. Chiara comes from a family that enjoys cooking together and can often be found in the kitchen rustling up a delicious meal with her children. Chiara is multi-lingual and speaks English, French and Italian, so if you are interested in an experience in another language please note this in your booking! Chiara is excited to share her culture through food and offer the best Italian online cooking class experience.

Highlights

In this live online Italian cooking class, learn to make Italian Wine cookies and Tiramisu from scratch
Private Italian online cooking class, one-on-one online instruction with a Roman native
Scheduled mutually at your convenience (host lives in Rome, Italy (GMT+2))
Customization available for dietary restrictions or preferences
Recipes and ingredients list will be emailed in advance of class
Italian cooking classes online from Italy, that you can now enjoy from home!
Chiara's online cooking class is suitable for couples, family, beginners and children

What will you cook together

Menu for your authentic online Italian cooking class:
Tiramisù, a smooth espresso-soaked ladyfinger dessert
Ciambelline al vino, delicious Italian Wine Cookies

Ingredients

See Full Ingredient List

Ingredients for your Italian online cooking class:
½ cup red or white white
1/3 cup extra virgin olive oil
½ cup sugar
1 tbsp sugar to dip
½ tsp salt
½ tsp baking powder
2 cups flour
6 egg yolks
2 egg whites
6 tbsp sugar
A pinch of salt
1 oz rum, Marsala, Grand Marnier or Kalhua
1 tsp vanilla extract
1 lb mascarpone cheese
2 tsp cocoa powder
3 ½ oz Savoiardi biscuits (Ladyfinger cookies)
3 cups coffee, cooled

Gallery

Other Classes From This Host

Chicken Marsala

Online Class Reviews

5.0 (5 Reviews)

Greg 5 August 2021

"The Italian Desserts class I took with Chiara was absolutely wonderful! I had originally planned to travel to Italy to celebrate a big birthday this year, but it wasn't possible because of the pandemic. Taking this class was a great way to "visit Italy". Chiara was very organized, gave great tips on baking, and was such a warm and encouraging teacher. I'm thrilled that I can now make a traditional tiramisu and really delicious olive oil and red wine cookies. I highly recommend this class!"

Jenni 17 May 2021

"Chiara was a truly wonderful host who was well organised, helpful, supportive and keen to impart knowledge of her recipes, cuisine and culture. I thoroughly enjoyed my time with her and was thrilled with the recipes chosen. I will make both again many times for sure. Thank you so much for a wonderful experience Chiara."

Matt 1 April 2021

"Chiara was great!! She walked us through step by step, answered all of our questions, and it ended up being the best chicken marsala we have ever eaten! Thank you!!"

Chloe, Grace and Brianna 16 November 2020

"Chiara was warm and inviting host and teacher! She immediately made us feel like we were in the kitchen with her. She took the time to explain her chosen ingredients and her Italian culture. We look forward to our next class with Chiara!"

Chuck 8 October 2020

"My teacher was excellent. She explained everything and made me show the pan every once in awhile to make sure I was doing everything correctly. I learned a lot and was very pleased with everything."