Cookies! They are not just something we eat.
Learn to make Chicken Marsala in a private online class!
5.0 (4 Reviews)
Approximately 1.5 hours
English, French or Italian
Your host Chiara
Chiara is excited to teach guests how to make a savory chicken or veal marsala and pasta sauce from scratch! Chiara has always loved to cook ever since she was a child. When she was young she learned from her mother and grandmother, and then later from culinary school which she attended to further her cooking education and passion. A Roman native, Chiara specializes in traditional regional dishes and is keen on sharing her favorite family recipes. Chiara comes from a family that enjoys cooking together and can often be found in the kitchen rustling up a delicious meal with her children. Chiara is multi-lingual and speaks English, French and Italian, so if you are interested in an experience in another language please note this in your booking!
Learn to make Chiara's signature chicken (or veal) marsala and pasta sauce from scratch
Private, one-on-one online instruction with a Roman native
Scheduled mutually at your convenience (host lives in Rome, Italy (GMT+2))
Customization available for dietary restrictions or preferences
Recipes and ingredients list will be emailed in advance of class
Travel from your own home and learn Roman culinary traditions!
What will you cook together
Chicken or veal marsala scaloppine, meat braised in a creamy Marsala wine sauce
Homemade tomato pasta sauce
IngredientsSee Full Ingredient List
½ lb chicken escalopes or veal or pork escalopes
1 tbsp flour
1 tbsp extra virgin olive oil
1 tbsp butter
2 tbsp Marsala dry wine
2 oz heavy cream
10-12 fresh small tomatoes (cherry, grape or other)
2 garlic cloves
Choice of red hot chilli peppers
5 tbsp extra virgin olive oil
1 cup Parmigiano Reggiano cheese, grated
10 fresh basil leaves
Salt to taste
Store bought pasta of choice to go with your homemade sauce
"Chiara was a truly wonderful host who was well organised, helpful, supportive and keen to impart knowledge of her recipes, cuisine and culture. I thoroughly enjoyed my time with her and was thrilled with the recipes chosen. I will make both again many times for sure. Thank you so much for a wonderful experience Chiara."
Matt 1 April 2021
"Chiara was great!! She walked us through step by step, answered all of our questions, and it ended up being the best chicken marsala we have ever eaten! Thank you!!"
Chloe, Grace and Brianna16 November 2020
"Chiara was warm and inviting host and teacher! She immediately made us feel like we were in the kitchen with her. She took the time to explain her chosen ingredients and her Italian culture. We look forward to our next class with Chiara!"
Chuck 8 October 2020
"My teacher was excellent. She explained everything and made me show the pan every once in awhile to make sure I was doing everything correctly. I learned a lot and was very pleased with everything."
$40 initial guest
+ $20 each additional screen
HOW IT WORKS
Submit your request and payment and receive confirmation details and recipe (typically within 48 hours)
Meet your host online at your agreed time for your private cooking lesson!